Chicken Spaghetti Recipes

Chicken Spaghetti Recipes

Ingredients:

• 200 grams of spaghetti, boiled
• 150 grams of chicken breast, sliced
• 75 grams of sweet corn pipil
• 100 grams of green beans, cut into 3 cm
• 50 grams straw mushrooms, halved
• 3 cloves garlic, finely chopped
• 1/2 onion, roughly chopped
• 2 dried chilies, coarsely chopped
• 1 tablespoon oyster sauce
• 1 teaspoon fish sauce
• 1 teaspoon salt
• 1/4 teaspoon ground pepper
• 1/2 teaspoon sugar
• 1/2 teaspoon sesame oil
• 1 teaspoon toasted sesame for sprinkling
• 1 tablespoon oil for sauteing

How to make:

• Saute garlic and onions until fragrant. Add dried chili. Stir well.
• Add chicken. Stir until the color changes.
• Enter finely corn, beans, and mushroom. Stir until wilted.
• Add spaghetti, oyster sauce, fish sauce, salt, pepper, and sugar. Stir well.
• Add sesame oil. Stir well.
• Serve with a sprinkling of sesame.
• Enjoy..

Spaghetti White Sauce Recipe

Spaghetti White Sauce Recipe

* 1 pack of Spaghetti
* Broccoli 1 stick
* Chicken Fillet 250 grams
* Cow Milk 350 ml
* Wheat Flour 2 tablespoons
* 1 tablespoon butter
* Pepper (Pepper) to taste
* Nutmeg powder to taste
* Salt to taste

How to cook

Step 1
Boil the broccoli in advance and set aside. Cook the spaghetti until al dente, set aside.

Step 2
White Sauce (Bechamel sauce); Enter 1.5 tablespoons butter wait until hot, then enter the flour, aduk2 until fragrant smells like scented pastries, enter the milk stirring until smooth, then enter the pepper, nutmeg and salt, set aside.

Step 3
Sauteed chicken with a little butter, then to enter the broccoli.

Step 4
Then enter the white sauce to the chicken and broccoli stir, mix well and cook until meletup2.

Step 5
Pour the sauce over the spaghetti and bon appetite ...