Hoa Loa Meatballs Recipes
Ingredients :
100 gr glass noodles noodles , soaked in warm water until soft , drain , and cut into pieces
500 grams of chicken meat , finely chopped
2 tablespoons cornstarch
50 g dried shrimp , soak into warm water until soft , then mash finely
2 carrots , cut into cubed
50 ounces mushrooms, soak into hot water and finely sliced
2 eggs
2 tsp salt
1 tsp pepper powder
1 tsp flavor , chicken flavor
2 tbsp fried onions , knead
Meatball Soup Ingredients :
1.5 liters of chicken broth
1 tablespoon margarine
3 cloves of garlic , crushed
1 cm ginger , crushed
2 tsp salt
1 teaspoon pepper
Supplementary Material :
Tongcai
chilli sauce
Sliced scallions
Sliced celery
How to Make Meatballs :
1 . Combine that have been finely ground dried shrimp with minced chicken , stirring until smooth .
2 . Subsequently , Enter cornstarch , salt , fried onions , pepper powder , all-purpose seasoning flavor chicken flavor , stir again until smooth .
3 . Then mix the carrots , mushrooms and glass noodles , stir until well blended .
4 . Knead the above ingredients until dough can be formed .
5 . Shape the dough into a circle of meatballs .
6 . Steam for about 30 minutes until the dough is cooked , remove from heat.
How to Make Gravy Meatballs :
1 . Heat the margarine in a frying pan
2 . Then saute garlic until fragrant , then enter into the broth .
3 . Then add ginger , salt and pepper , cook until boiling
Thursday, May 29, 2014
Monday, May 12, 2014
Spaghetti White Sauce Recipe
Spaghetti White Sauce Recipe
* 1 pack of Spaghetti
* Broccoli 1 stick
* Chicken Fillet 250 grams
* Cow Milk 350 ml
* Wheat Flour 2 tablespoons
* 1 tablespoon butter
* Pepper (Pepper) to taste
* Nutmeg powder to taste
* Salt to taste
How to cook
Step 1
Boil the broccoli in advance and set aside. Cook the spaghetti until al dente, set aside.
Step 2
White Sauce (Bechamel sauce); Enter 1.5 tablespoons butter wait until hot, then enter the flour, aduk2 until fragrant smells like scented pastries, enter the milk stirring until smooth, then enter the pepper, nutmeg and salt, set aside.
Step 3
Sauteed chicken with a little butter, then to enter the broccoli.
Step 4
Then enter the white sauce to the chicken and broccoli stir, mix well and cook until meletup2.
Step 5
Pour the sauce over the spaghetti and bon appetite ...
* 1 pack of Spaghetti
* Broccoli 1 stick
* Chicken Fillet 250 grams
* Cow Milk 350 ml
* Wheat Flour 2 tablespoons
* 1 tablespoon butter
* Pepper (Pepper) to taste
* Nutmeg powder to taste
* Salt to taste
How to cook
Step 1
Boil the broccoli in advance and set aside. Cook the spaghetti until al dente, set aside.
Step 2
White Sauce (Bechamel sauce); Enter 1.5 tablespoons butter wait until hot, then enter the flour, aduk2 until fragrant smells like scented pastries, enter the milk stirring until smooth, then enter the pepper, nutmeg and salt, set aside.
Step 3
Sauteed chicken with a little butter, then to enter the broccoli.
Step 4
Then enter the white sauce to the chicken and broccoli stir, mix well and cook until meletup2.
Step 5
Pour the sauce over the spaghetti and bon appetite ...
Friday, May 2, 2014
Triangle Spring Rolls (Lumpia) Recipes
Triangle Spring Rolls (Lumpia) Recipes
Ingredients:
Skin Rolls 8 pieces
2 Pieces Chicken Chopped
Tofu 2 pieces
1 Stalk onion leaves
Pepper powder to taste
Refined salt to taste
How to cook:
1. Mash out with a fork, put fried chicken and pieces that have been chopped chives
2. Toss well and add pepper and salt
3. Caucasian spring rolls divided by 2 to be easily formed triangle
4. Contents dough on the spring roll skin and stacking neat triangular shape, can be fried or saved directly fridge
Ingredients:
Skin Rolls 8 pieces
2 Pieces Chicken Chopped
Tofu 2 pieces
1 Stalk onion leaves
Pepper powder to taste
Refined salt to taste
How to cook:
1. Mash out with a fork, put fried chicken and pieces that have been chopped chives
2. Toss well and add pepper and salt
3. Caucasian spring rolls divided by 2 to be easily formed triangle
4. Contents dough on the spring roll skin and stacking neat triangular shape, can be fried or saved directly fridge
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